Pinakbet Recipe ( Filipino dish)

MY PINAKBET

Ingredients
vegetable oil
onion, sliced
garlic, minced
pork, cut into pieces (optional)
squash, cubed
eggplant, sliced
bitter melon (ampalaya), sliced
Okra, sliced
String beans, cut into pieces
tomato, sliced
2 tbsp shrimp paste (bagoong)
Salt and pepper to taste

Simple Instructions:
Sauté: Heat oil and saute garlic and onion for 15 seconds then Add the pork and cook it until browned.
Next Add all the Vegetables (eggplant, Ampalaya, squash, okra, string beans, and tomato. Mix well
Season it Add shrimp paste, salt, and pepper. Mix thoroughly.
Cover and simmer until vegetables are tender. Then when the vegetables cook well . Its done you can serve it with bagnet and Rice
Enjoy your delicious Pinakbet!