Tuna Pasta Carbonara

My first time cooking tuna pasta

Ingredients i used is
3tbsp butter
Onions
Garlic
Mushroom i bought two the ones on the small pack, not the in can.
2 century tuna flakes in oil
All purpose cream
Evap milk
Cheese
And ofcourse the pasta

I just saute the onions, garlic and mushroom in butter, then add the tuna (i seperate the sauce) i only need the tuna. Then i add 2 nestle cream and 1 evap milk, salt and pepper to taste and cheese.

To be honest i messed up with this. Because i bought my ingredients at the wet market, i asked the vendor what is the cheapest all purpose cream and he gave me the in can. (The only all purpose cream i know is Nestle) hahaha
He gave me the Angel Kremdensada Creamer, its supposed to be Angel all purpose creamer. Im so stupid and im the one whose at fault because i didnt check it before putting it.

So the taste of my Tuna Pasta Carbonara is SWEET hahaha. I will not say its a fail because my kids loved it and they enjoyed eating it. They are asking for more.

My next recipes will be on the picture also. I will post my adobo recipe and and ampalaya (bitter gourd recipe)