Churos

My Churros Recipe

Ingredients
Milk, Water, Sugar, Cinnamon powder, Salt, Butter, Flour, Oil for fryingChocolate (chocolate bar that I just melted in hot water)

Cooking time
1. I will boil the Milk, sugar salt and butter, when it boils. I SET IT ASIDE
2. I will immediately mix the Flour and mix them, they say it is better if a wooden spoon is used, and when it becomes a dough. Set aside again
3. I transfer the dough to a bag fitted (bag like for icing in the cake ) with a large star nozzle and let it rest
4. While our mixture is set aside , I heat oil in a pan, I pipe strips of dough over the hot oil and cut them with scissors. 
5. I fry them until the color becomes golden brown color. 
6. After frying, I drain the finished churros on tissue paper and roll them in sugar with cinnamon powder

 For the chocolate sauce
I just soaked the chocolate bar that I bought in hot water, I use any brand of chocolate, or if you have Nutella, it tastes better