Pancit

Pansit is the national dish of the Pinoys.
No matter what the occasion, the Pansit is present. Birthday, Christmas, new year, Family outing or even merienda.
Here in the Philippines, Pansit is a symbol of long life.
So every birthday this is served. And it's also very affordable compared to other meals.
There are so many varieties of pancit PANCIT CANTON, PANCIT MALABON, PANCIT BATO, PANCIT HABHAB and many more.
It's a very simple recipe, it just has noodles, meat and vegetables. But when shared, especially by the whole family, it becomes special. For me it is the symbol of my happy youth. When there is an occasion, this is what my mother cooks and we happily share it. When I see pancit, I remember the happy bonding we had with my family.
I'm also sure that I'm not the only one who has happy experiences with pancit, I know you are too.

How about you? share your moment with pancit

According to Google “Pancit comes from the [Hokkien] word pian-e-sit, which literally means food that is convenient to cook,” thats why This dish is the most requested dishes of every Filipino.